One enters through 300 sqm of garden terrace with pond and tropical vegetation. The restaurant is on two floors of a French style building, the second one with a large balcony over the river. The restaurant has the capacity to seat 250 people in the garden and 100 people in the dining room.
The restaurant features a delicious menu of finest and freshest ingredients which are delivered daily by local communities surrounding Hoi An areas. Authentic Vietnamese cuisines as well as International dishes are prepared from scratch by our renowned Executive Chef, who has 5 years working experience in five-star hotel. More special, our highly trained and competent dining room staff in the colourful Ao Dai will be always ready to assist customers.
The Dao Tien’s wine list is extensive, offering a great selection of top domestic and imported wines. A children’s menu and snack foods are also available for those who not so hungry.
We are always happy to prepare catering services for special events with selections of BBQ, Buffets, Theme Events and Weddings as well as selections of Vietnamese, Champa traditional folk music performance or romantic instrumental performance.